| Customization: | Available |
|---|---|
| Certification: | BRC, ISO, FDA, HACCP |
| Assay Method: | HPLC-MS, HPLC, UV |
|
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|
Product Name |
Phycocyanin |
|
Appearance |
Fine Blue Powder |
|
Odor |
Characteristic |
|
Ingredients |
Phycocyanin (From Spirulina)+Sodium Citrate+Trehalose |
|
Particle Size |
100% Through 80 Mesh |
|
Extraction Ratio |
10:1 |
|
Moisture |
≤7.0% |
|
Ash |
≤10% |
|
Quality |
Food Grade |
|
Colour Value |
E18.0 Unit±5% |
|
Water Soluble |
100%
|
|
Package |
5kg/Bag, 10kg/Carton or As Per Customers' Requirement |
|
Shelf Life |
2 Years When Properly Stored |
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