Certification: | BRC, ISO, FDA, HACCP |
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Assay Method: | HPLC-MS, HPLC, UV |
Application Form: | Tablet, Capsule |
Application: | Food, Health Care Products |
State: | Powder |
Extract Source: | Reishi |
Samples: |
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Customization: |
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Suppliers with verified business licenses
Product Name |
Organic Reishi Extract Powder |
Botanical Name |
Ganoderma Lucidum |
Appearance |
Yellow Brown Fine Powder |
Odor |
Characteristic |
Taste |
Characteristic |
Particle Size |
60-72Mesh |
Moisture |
2.0%-6.0% |
Ash |
≤8.0% |
Angle of Repose |
25-40 degree |
Specification |
4:1, 10:1, 20:1, 50:1 |
Active Ingredient |
Reishi Polysaccharides |
Package |
25kg/Drum or As Per Customers' Requirement |
Shelf Life |
2 Years When Properly Stored. |
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